Example Product Title
Ingredients
- 8 oz (225g) noodles (such as udon, ramen, or rice noodles)
- 2 tablespoons crispy chili oil
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- 1 tablespoon honey or maple syrup
- 2 cloves garlic, minced
- 1 teaspoon grated ginger
- 1/2 cup thinly sliced green onions
- 1/2 cup shredded carrots
- 1/2 cup thinly sliced bell pepper
- 1/4 cup chopped fresh cilantro
- 1/4 cup chopped roasted peanuts or cashews (optional)
- Sesame seeds (for garnish)
- Lime wedges (for serving)
Strawberry Milk Collagen Yogurt Parfait
A creamy, protein-packed parfait that makes your skin glow while keeping you full and satisfied. This Strawberry Milk Collagen Yogurt Parfait layers Greek yogurt, granola, and fresh strawberries with a scoop of Crushed Tonic’s Strawberry Mylk Collagen for a quick, beauty-boosting breakfast or snack that feels like dessert.
Time: 3 minutes
Serves: 1
Collagen: ~5 g per serving (based on one scoop)
ingredients
-
½ cup Greek yogurt (or dairy-free yogurt)
-
¼ cup granola
-
½ cup fresh strawberries, sliced
-
1 tsp honey (optional)
directions
-
In a small bowl, mix Crushed Tonic Strawberry Mylk Collagen into Greek yogurt until smooth and creamy.
-
Layer the yogurt, granola, and strawberries in a jar or bowl.
-
Drizzle with honey if desired.
-
Enjoy immediately — or seal and chill for an on-the-go breakfast.
why you’ll love it
-
Glow from within: collagen supports skin hydration and elasticity.
-
Quick & easy: ready in minutes, no blender needed.
-
Balanced: protein, fiber, and antioxidants for sustained energy.
-
Customizable: perfect base for fruit, nuts, or superfood add-ins.
make it yours
-
Tropical twist: swap strawberries for mango or pineapple.
-
Crunch factor: add cacao nibs, coconut flakes, or chopped almonds.
-
Dessert-style: top with a drizzle of almond butter or melted dark chocolate.
pro tips
-
Chill your yogurt mix for 10–15 minutes for a thicker texture.
-
Use a glass jar to show off the pretty layers.
-
Prep 2–3 jars ahead for easy weekday breakfasts.