Vanilla Collagen Frappuccino
Icy, creamy, and collagen-powered — this Vanilla Collagen Frappuccino is your at-home version of a café favorite, minus the sugar crash. Blended with cold brew, almond milk, and a scoop of Crushed Tonic Vanilla Bean Collagen Creamer, it delivers a refreshing energy boost and glow-from-within benefits in every sip.
Time: 5 minutes
Serves: 1
Collagen: ~5–10 g per serving (based on 1 scoop)
ingredients
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1 cup cold brewed coffee (or 2 shots espresso + ¾ cup milk)
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½ cup ice 🧊
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½ cup unsweetened almond milk (or any milk of choice)
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1 scoop Crushed Tonic Vanilla Bean Collagen Creamer (or unflavored collagen)
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1 tbsp maple syrup or honey (adjust to taste)
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½ tsp vanilla extract
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¼ tsp cinnamon (optional)
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Whipped cream (optional, for topping)
directions
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Blend it up.
In a blender, combine coffee, ice, milk, collagen, sweetener, vanilla, and cinnamon. Blend until smooth and frothy. -
Adjust the sweetness.
Taste and add more maple syrup or your favorite sugar-free sweetener if desired. -
Serve + enjoy.
Pour into a tall glass, top with whipped cream, and sprinkle with a touch of cinnamon. Sip your way to your morning glow.
why you’ll love it
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Café-level taste: sweet, creamy, and energizing.
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Collagen-boosted: supports healthy skin, hair, and nails.
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Easy to make: just blend, pour, and enjoy in 5 minutes.
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Customizable: easily turns dairy-free or sugar-free.
make it yours
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Mocha version: add 1 tsp cocoa powder or ½ scoop Chocolate Milk Collagen.
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Extra creamy: swap almond milk for oat or coconut milk.
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Protein boost: blend in a spoonful of Greek yogurt or protein powder.
faq
Can I make it dairy-free?
Yes — it’s naturally dairy-free with plant milk and no whipped cream.
Can I skip the coffee?
Yes — use decaf or cold brewed chicory for a caffeine-free version.
Does collagen affect the texture?
It actually makes it smoother and frothier — no chalkiness.
shop the products
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Crushed Tonic Pure Marine Collagen (for an unflavored option)