Collagen Waffles

Collagen Waffles

Servings: 4 waffles
Prep Time: 5 minutes
Cook Time: 10 minutes

Ingredients:

  • 1 cup all-purpose flour (or oat flour for a healthier option)
  • 1 scoop vanilla bean collagen
  • 1 tbsp baking powder
  • 1 tbsp sugar (or sweetener of choice)
  • 1 cup milk (dairy or plant-based)
  • 1 egg
  • 1 tsp vanilla extract
  • 2 tbsp melted butter (or coconut oil)
  • Oil or butter for greasing the waffle iron

Instructions:

  1. Mix dry ingredients—In a bowl, whisk together flour, collagen, baking powder, and sugar.
  2. Add wet ingredients—Stir in milk, egg, vanilla, and melted butter until smooth.
  3. Preheat the waffle iron—Grease lightly and pour batter in. Cook according to your waffle maker’s instructions.
  4. Serve & enjoy—Top with fresh fruit, honey, maple syrup, or yogurt!