Banana Milk Collagen
By your mid‑20s, your body’s collagen factory slows down — so your skin, hair, and nails start showing it. Most collagen powders are chalky, hard to absorb, or full of fillers. Not ours.
We teamed up with Korean scientists to formulate a collagen drink that tastes like banana milk but works like skin therapy. Every batch is lab‑tested, sourced sustainably, and engineered for absorption. We don’t hide behind fancy promises — we deliver results.
Our Banana Milk Collagen is smooth, creamy, and touch of sweet with that nostalgic banana milk flavor— but halal, kosher, and made with a fraction of the sugar and zero artificial coloring.
Clinically Proven Results in 30 Days
From 3rd Party Tested, Real Clinicals
- Clinically proven to boost hydration by +28% and improve elasticity by +20% in 8 weeks
- Reduces fine lines, dark circles & pore visibility
- Strengthens hair and nails from inside out
- Helps support a clearer complexion with fewer breakouts
- Leaves skin feeling noticeably softer, smoother and glowing
Study 1
Method: By measuring the time and quality of skin's ability to return to the original state after stretching and pulling it using a cutometer (a skin elasticity meter).
At week 12, results showed that regular intake led to:
- 18% increase in skin firmness
- 27.2% decrease in skin elasticity
- 22.8% increase in skin hydration
Study 2
Method: By measuring the shadows cast by one's wrinkles. At week 12, results showed that regular intake led to an average of -9.73% in length of respondents' wrinkles' shadows.
Study 3
Method: By studying perioral and Crow’s feet wrinkles on 95 healthy 55-60 year old females.
At week 12, results showed that regular intake led to:
- improved skin elasticity
- reduced facial wrinkle appearance
- improved skin complexion homogeneity and radiance
- decrease of the mean score of facial wrinkles
This study was conducted by CPCAD / Hospital of Nice (France) and biomechanical measurements of volunteers were controlled by certified dermatologists. It was performed according to French regulatory competent authority (ANSM) and approved by the local Ethical Committee (CPP).
Study 4
Method: By measuring the degree of deformation and the time required for the skin to return to its original state.
At week 12, results showed that regular intake led to:
- improved skin elasticity
- decreased lines
- improved skin complexion homogeneity and radiance
The Cutometer® DUAL probe (Courage and Kazhaka, Köln, Germany) using a suction method measured a deformation perpendicular to the skin surface. A negative pressure of 450 mbars was applied to the skin through the probe for 2 seconds, followed by a relaxation period of 2 seconds. This cycle was performed 5 times.
How It Works
Most collagen powders never make it past your digestive system — their molecules are simply too large for your body to absorb. For collagen to actually work, it must be hydrolyzed into ultra-small peptides (ideally around 4,000 Daltons or less). Anything bigger? Your body can’t fully break it down, meaning you’re just drinking expensive protein.
That’s where Crushed Tonic stands apart.
We use premium, patented, clean collagen sourced from 100% fish and broken down into 4,000 Dalton peptides — the clinically proven size your skin can absorb. Each scoop delivers visible results: boosted hydration, improved elasticity, and restored radiance — without fillers, preservatives, or anything artificial.
Every batch is third-party tested for purity, dissolvability, and absorption, and is certified Halal and Kosher. Our marine collagen is fully traceable down to the exact fish it came from — so you know precisely what’s going into your body.
Prefer bovine collagen?
Our bovine option is equally certified Halal and Kosher, and completely free of growth hormones, antibiotics, BSE & TSE, ethylene oxide, additives, irradiation, nitrosamines, and melamine — giving you pure, safe, and effective collagen that your body can actually use.
Premium, Patented Collagen
Per Serving (~15g / <1 tbsp):
– 5g Hydrolyzed Non-GMO Collagen Peptides (Patented, Premium, 3rd Party Tested).
– Banana Flavor: Sugar (3g), Skimmed Milk, Milk, Banana Concentrated Powder, Salt, Guar Gum, Refined Salt, Gardenia Yellow (natural color), Silicon Dioxide (for collagen synthesis)
No artificial colors, fillers, or additives. Gluten-free.
Proof in the results; joy in the flavor. Zero chalk or grit. Just creamy, cafe-grade flavor developed by Korean flavor scientists and engineered for absorption. Sustainably sourced and lab-verified every run. Familiar, comforting, and ~1/5 the sugar of the original milks we used to grow up drinking. This is collagen you’ll finish, not waste.
Serving Sizes:
Mini pouches yield about 5–7 drinks.
Large pouches yield about 30 drinks.
Scoop, Mix + Sip
Made to mix effortlessly into water or coconut water for a light, creamy treat (but we especially love it with half a cup of milk for the full banana milk experience).
Banana Bread Latte Recipe: mix 1 tbsp of banana milk collagen and 1 tbsp of vanilla bean collagen into 2 tbsp of water. Mix with a whisk. Add 1/2 cup of oat milk. Add a shot of espresso or matcha!